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Ikan Assam Pedas

Fragrant fish in a tamarind chilli gravy.

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Udang Harimau

Awana's fragrant crispy prawns with chilli

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Malaysian ButterPrawns

India meets China in Malaysia with Atul Kochhar

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Rick Stein's Fish Curry

Malaysian Fish Curry With Tomato And Okra

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Sambal Udang

A popular chilli-based paste dish with prawns

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Udang Galah Goreng

Tasty king prawns stir-fried in turmeric, chillies and coconut milk.

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Check out our featured recipes below or use our search function to find your own favourites

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Malaysia Kitchen is a global initiative that aims to educate and inform consumers about Malaysian cuisine and restaurants
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For more information on Malaysia Kitchen in New Zealand, please contact [email protected]
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